Grape Varietals

ヴィオニエとは?桃と白い花の香りを持つ白ブドウの魅力
July 3, 2026
Viognier is a white grape originating in the Rhône Valley of France, celebrated for its...
シチリア・エリチェのバローネ・ディ・セッラマッロッコのブドウ畑と収穫
June 29, 2026
Grillo is Sicily's signature dry white, with lemon and herb aromas and a pleasant minerality. We cover its flavor, food pairings, and how to choose a bottle.
シチリア・エリチェのバローネ・ディ・セッラマッロッコのブドウ畑
June 22, 2026
Inzolia (also called Insolia or Ansonica) is one of Sicily's signature dry white wines. Tasting profile, regions, why it pairs so well with Japanese food, and the bottle I recommend, from an Italian importer pouring across Tokyo.
ナシェッタとは?ピエモンテが復活させた希少な白ワイン
June 14, 2026
A plain-language guide to Nascetta: its character, flavor, and food pairings. A rare, characterful Piedmont white revived from near-extinction, with a recommended bottle.
アルネイスとは?ピエモンテを代表する、華やかな白ワイン
June 14, 2026
A plain-language guide to Arneis: its character, flavor, and food pairings. An aromatic Piedmont white revived from near-extinction, with a recommended bottle.
ピエモンテ・ワイン生産者
June 14, 2026
A plain-language guide to Dolcetto: its character, flavor, and food pairings. A soft, easy-drinking dry Piedmont red enjoyed daily, with a recommended bottle.