Wine Regions

ピエモンテ、ランゲのアレッサンドロ・リヴェットのワイナリーの情景
October 22, 2026
From the noble Nebbiolo of Barolo and Barbaresco to everyday Barbera, white Arneis, and sweet Moscato d'Asti. An Italian importer explains Piedmont's areas, grapes, classifications, food pairings, and how to choose, with seven bottles you can drink at Swirl.
ピエモンテ・ランゲ、ラ・モッラのネッビオーロ畑(アレッサンドロ・リヴェット)
June 27, 2026
Langhe Nebbiolo is an approachable Piedmontese red wine made from the same grape as Barolo. This guide covers its tasting profile, differences from Barolo, food pairings, and how to choose a great bottle.
バローロ リヴェット1976ヴィンテージ
June 14, 2026
A plain-language guide to Barolo: its character, flavor, and food pairings. The long-lived, noble Piedmont red made from Nebbiolo, with a region focus and a recommended bottle.